Let’s face it: When it comes to finding ways to save money, brown bag lunches usually get a boring rap. But homemade doesn’t necessarily have to mean ho-hum.
If you’re working at a regular full-time job, one way or another you’re probably eating lunch away from home five days a week. If you hit the regular soup and sandwich place every day – or worse, if you’re eating fast food five times a week – you’re going to pack on pounds and drop a lot of cash.
The Real Costs of Lunch